It's autumn again. Golden autumn. How can there be less desserts in freehand brushwork afternoon? Who can resist the taste of cheesecake? [New York Cheesecake] seems ordinary. It's really the classic of cheesecake. The unique feature of New York... ...
I had fun. I had fun for the Italian guests. I had prepared three colors of decorations at the bottom of the plate, like the Italian flag. But the lack of green zucchini Just a little more carrots
It's sunny. My cactus is about to bloom. So I plan to make some Mexican food by myself. Legend has it that cactus can be chopped and eaten in pancakes.
Among all kinds of cheesecake, New York Cheesecake has the purest taste. There is not too much accessories and decorations. There is only a full cheese rich feeling. From ancient Greece. Cheesecake prevailed in New York at the beginning of the 2... ...
Sour cream cake without oil. I like it best. I feel like eating cheesecake. It's not difficult to make it. It's not expensive to eat it. -
This cake made a scene on Valentine's day. Everyone was amazing. It's delicious and has high beauty. Parmesan cheese is very salty. There are a lot of cheese in the formula. It's hard to imagine the sweet and salty taste. The result is very good... ...
As a loyal fan of pearl milk tea, I was thinking that if I made a cake, it would taste like a god horse. I really made a super simple version. The refreshing milk tea and the rich cheese are perfectly blended together. Each mouthful can also be ... ...
What to eat in hot weather. The refrigerator is good for me. If you don't want to eat too hot and dry, try this Mint sour cream with Qingkou. The frozen Qingkou meat is more cool. The recipe has a good taste. The key is excellent operation. It's... ...
Recently received Jiuyang soybean milk machine. Various functions are in trial use. Just to make this cake, you need black sesame paste. It's made by Jiuyang soybean milk machine. It's really convenient. The whole recipe of the cake smells the r... ...
This soup is absolutely the soup to lick the bowl... (it's also suitable for children and old people)
Wandering in Dahua supermarket, I saw sourcream in the dairy area. I thought that there was a cake in China because I couldn't find the material and didn't make it. I bought it back quickly. It turned out that the book was Xiaogu's classic heavy... ...
The original formula is a 7-inch 18cm round mold. Considering that all the commonly used ones are 6-inch, I multiplied them by 0.74 to convert them into 6-inch quantity. I wrote the last tip for the original quantity.
Yes. It's a Russian pancake fruit
It's OK to see what Youku saw. Do it
This frozen cheese is not only beautiful in appearance and color, but also very mellow in taste. It uses strawberry and blueberry jam from the supermarket. If you are a homemade jam, of course, it tastes better. The 6-inch round movable bottom m... ...
In my memory, most of our first impressions of mashed potatoes are always connected with Kaifeng cuisine. Even many years ago, if we talk about mashed potatoes in a small plastic cup with thin chicken sauce, it will still cause a warm echo. Howe... ...
It's full of milk. The fresh sour cream cake is very suitable for summer. It's very refreshing. And the taste is really mellow. It's nutritious and has a lot of aftertaste. Decorate a few Hanhua made of cheese cream for a friend's birthday-
Delicious muffins have a bit of mastication in the softness. The shape and thickness of each muffin should be basically the same. The taste is the best. Top matching. Seasonal fruit is a regular. It tastes fresh. The heavy taste of maple bacon i... ...